How to Have the Best Dessert Table at Your Next Calgary Catering Event

What Calgary catering tips can you take advantage of to put together one of the most delicious and memorable dessert tables at your event? Here are some basic ideas that you could take advantage of. First, think of your guests and what they’d want to eat at the table. If the event has kids, most catering services recommend against messy or fancy desserts.

Tip #1: Pay Special Attention to the Colours

Does the desserts table have harmony with the colours? If you want to add drama, limit how many colours used at the desserts table. You might even take advantage of table colour for the best results.

Tip #2: Have Different Heights

You want everything to become visually more interesting, and you can do this through the use of different adds. Some catering companies Calgary, for example, recommend that you use different-sized cake stands and switch up the dessert tray sizes.

Tip #3: Add a Backdrop

When you add a backdrop, your dessert table will have more depth. For example, you might choose striped curtains if you wanted the carnival theme, and the backdrop helps the striped curtains come to life.

Tip #4: Labeling

While some people want to label everything at the dessert table, others label nothing. Experts in catering services usually advise a healthy middle ground, which is to label the stuff that could confuse your guests. For example, the flavours of the cupcakes. You could even think of more creative names to give the event some spice.

Whether you need wedding catering or other types of catering, these are ways that you can make the dessert table more enjoyable. An important factor in the desserts table is to add a variety of flavours. Many go heavy with the chocolate, but you can add other flavours like sour, salty or even hint of spicy.

For over 15 years, Visionary Catering has been catering to Calgary’s downtown corporate community as well as catering events. Contact Visionary to bring your function to the next level.

Email: order@visionarycatering.com

Phone: 403-264-7447